ALL-YOU CAN EAT RODRIZIO DINNER IN SMITHTOWN, NEW YORK
Dinner Menu
APERITIVO (Appetizer)
1 DUZIA CAMARAO AO ALHO
35.95
1 DOZEN SHRIMP IN GARLIC SAUCE
½ DUZIA CAMARAO AO ALHO
18.95
½ DOZEN SHRIMP IN GARLIC SAUCE
1 DUZIA AMEIJAOS A BULHAO PATO
29.95
1 DOZEN CLAMS IN WHITE WINE/GARLIC SAUCE
1 CHOURICO ASSADO
21.95
1 WHOLE GRILLED PORTUGUESE SAUSAGE
½ CHOURICO ASSADO
11.95
½ GRILLED PORTUGUESE SAUSAGE
LULAS GRELHADAS
18.95
GRILLED CALAMARI
CARNE (Meats)
RODIZIO
55.95
THE RODIZIO CONSISTS OF 9 DIFFERENT MEATS: BEEF CUBES, PORK CUBES, SAUSAGE, TURKEY WRAPPED WITH BACON, SPARE RIBS, SHORT RIBS, SKIRT STEAK, TOP SIRLOIN, AND CHICKEN LEGS.
IT ALSO COMES WITH BLACK BEANS, FRIED BANANA, VINEGRETTE, AND SAUTÉED COLLARD GREENS.
IT ALSO COMES WITH BLACK BEANS, FRIED BANANA, VINEGRETTE, AND SAUTÉED COLLARD GREENS.
FRANGO DE CHURRASCO
38.95
WHOLE BARBECUED CHICKEN (FOR TWO)
½ FRANGO DE CHURRASCO
20.95
½ BARBECUED CHICKEN
FEBRAS DE PORCO
27.95
PORK LOIN
COSTELAS DE PORCO
28.95
SPARE RIBS
ESPETADA MISTA
29.95
MIXED SHISH-KABOB (BEEF CUBES, PORK CUBES, PEPPERS AND ONIONS)
*COSTELA DE VACA
49.95
PRIME RIB
*BIFE DE PORTERHOUSE
55.95
PORTERHOUSE STEAK
LAMB CHOPS
41.95
PORK CHOPS
28.95
*This menu item can be cooked to your liking. Consuming raw or under cooked meat, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
PEIXE (FISH
*SALMAO GRELHADO
33.95
GRILLED SALMON
SWORDFISH GRELHADO
36.95
GRILLED SWORDFISH
BRONZINO
38.95
TILAPIA GRELHADA
29.95
GRILLED TILAPIA
POLVO
41.95
ESPETADA DE CAMARAO
31.95
SHRIMP SHISH-KABOB (JUMBO SHRIMP WITH PEPPERS AND ONIONS)
ESPETASA DE LULAS E CAMARAO
29.95
SHRIMP AND CALAMARI KABOB
BACALHAU GRELHADO
35.95
GRILLED COD FISH
All Entrees are served with a house salad, and a combination of a white rice, french fries, steamed broccoli and carrots, boiled potato and homemade potato chips, served family style.
ADD-ONS:
BLACK BEANS, VINAGARETTE, SAUTÉED COLLARD GREENS, FRIED BANANA
8.50
SOUP:
SOUP DE JOUR, CALDO VERDE (GREEN SOUP — COLLARD GREENS, WITH CHOURICO IN POTATO BISQUE)
9.50
